Lapsang Souchong

Lapsang Souchong is a distinctive black tea from the Wuyi Mountains of Fujian, crafted from the robust leaves of the Bohea cultivar. This rare varietal undergoes a traditional smoking process over pine or cypress wood fires, imparting a bold, smoky character that sets it apart from conventional black teas. The result is a complex brew with a pronounced woodsmoke aroma and deep, warming flavor profile—ideal for those seeking an authentic, full-bodied tea experience with historical significance and terroir-driven complexity.